Vanilla Milkshake Face-Off: Searching for the Best Shake in Seattle

Part dessert, part beverage, the milkshake was conceived in the 19th century and originally featured whiskey, though it’s since become a sweet, frosty, alcohol-free treat for Americans of all ages. Yes, love for the milkshake has persisted throughout the decades and these days, you can get it in any number of places—from diners to ice cream shops to fancy eateries. So where in the Emerald City can you find the best vanilla shake? I was determined to find an answer with help from former professional eating hopeful Eva Walker, and expert home cook Rani Weatherby.